ABC - Mackerel Moqueca Type_Category_Deli Cabernet Sauvignon

Cabernet Sauvignon

Tour Blanc sits in the Landes forest between Bordeaux and Toulouse where Sandra and Philip Kelton tend Ugni Blanc vines organically

His current estate

rather than only making terroir-based wines with big appellation names

produced by The Anne Rozès cannery

ABC - Mackerel Moqueca Type_Category_Deli Cabernet SauvignonThis Brazilian seafood stew will transport you seaside from the first crack into the can. Complex and comforting flavors from pepper to coconut will soothe you into perfect beachy relaxation ! Ingredients : Mackerel (Scomber Japonicus), Moqueca (Extra virgin olive oil, Peppers, Palm oil, Onion, Garlic, Tomato, Coconut milk, Lemon juice, Black pepper, Chilli, Colza oil, Water, Vinegar, Salt, Modified starch, Mustard, Antioxidant E385, Paprika extract),